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Mio Sushi is a restaurant chain with locations in Oregon and Washington, specializing in traditional and fusion Japanese dishes. Since 1995, Mio Sushi has been committed to providing high-quality food at reasonable prices for the whole family. Their menu features a variety of sushi rolls, bento combinations, noodle soups, and other specialty dishes. The founder and chef, Sonny, combines classic Japanese flavors with unique house-made sauces to create delicious and creative fusion dishes. Mio Sushi is also dedicated to sustainability and sources their fish from sustainable fisheries whenever possible. With 11 locally-owned restaurants and numerous awards for their food and service, Mio Sushi is a beloved favorite in the Pacific Northwest.